Iman and I have this cookie baking in the oven right now and she can't wait to have some! This is the recipe and the link where I got it from.
Oatmeal Peanut Butter Scotchies
1 cup white sugar, 1 cup brown sugar, 1/2 cup unsalted butter, 1 1/2 cups chunky peanut butter (not the sugar free kind), 4 1/2 cups rolled oats (can do all old fashioned or do half old fashioned and half instant depending on your texture preferences), 2 tsp. vanilla extract, 3 whole eggs, 2 tsp baking soda, 1 bag of butterscotch chips, 3/4 cup chopped pecans.
Cream butter, peanut butter and sugars. Add eggs and vanilla. Stir in oats, soda, butterscotch chips and nuts until combined. Drop by spoonful on a greased cookie sheet or use parchment paper. Bake 350 degrees for 12 minutes (brown on bottom and some browning on top). Cool on cookie sheet 5 minutes before removing to cooling rack. Makes 72 cookies.
Since it's hard to get butterscotch chips and pecan nuts in any of our supers here, I substituted with chocolate chips and walnuts.. Hmmm, we're getting lovely whiffs from the oven right now!! Will update with pics of our cookies soon!
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